≪Créateurs et vendeurs de thé d'excellence

The Recipe of the Day

what you need:

- 150g of sugar
- 150g softened butter
- 150 g flour
- 4 eggs
- 1 lemon
- 3 tablespoons of matcha
- The white chocolate ice cream

How to do it:

In a bowl, combine sugar, flour, matcha, lemon juice and zest

incorporate the eggs and melted butter

pour the batter into a cake pan previously buttered and floured

Bake at 180 ° C about 35 to 40 minutes

cool before unmolding

Serve with a scoop of white chocolate ice cream!