Tamaryokucha BIO

Richness, intensity, length in mouth, harmony. Very vegetal, marine, fruity, buttery.

Tamaryokucha is a Japanese green tea whose leaf, instead of being folded into a needle like Sencha, is twisted, which gives it more color (dark green), a sign of high quality for this type of tea. This tea is not very widespread in Japan, its low production does not represent more than 4% of the country's teas.

This grand cru will delight connoisseurs for its subtlety and delicacy. A silky and very fragrant infusion!